Dr. Kristina Eißenberger
![Dr. Kristina Eißenberger Default image of Dr. Kristina Eißenberger](/_assets/b178a9af356e48477201af6cdaa900f2/Images/default-profile-image.png)
Fakultät Life Sciences
Wissenschaftliche Mitarbeiterin
ZusatzfunktionenForschungsgruppenleiterin
Sigmaringen,
Anton-Günther-Straße 51,
72488 Sigmaringen
Gebäude 103 Raum 324 1. Stock
Forschungsprojekte
Laufzeit | Projekttitel | Finanzierung | FSP | Projektbeteiligte Professoren | Status | |
---|---|---|---|---|---|---|
01.2021 - 12.2024 | PRESERVE | High performance sustainable bio-based packaging with tailored end of life and upcycled secondary use | Öffentliches Projekt | EU-H2020 | NESP | Schmid, Prof. Dr. Markus Prof. Dr. Markus Schmid Strenger, MaraMara Strenger Eißenberger, Dr. KristinaDr. Kristina Eißenberger Max Sturm Dr. Nadja Saile | Laufend | |
06.2020 - 05.2024 | RECOVER | Development of innovative biotic symbiosis for plastic biodegradation and synthesis to solve their end of life challenges in the agriculture and food industries | Öffentliches Projekt | EU-H2020 | NESP | Schmid, Prof. Dr. Markus Prof. Dr. Markus Schmid Strenger, MaraMara Strenger Eißenberger, Dr. KristinaDr. Kristina Eißenberger Max Sturm Dr. Nadja Saile | Laufend |
Veröffentlichungen
Jahr | Titel / Autoren | Medium | Art | FSP | |
---|---|---|---|---|---|
2022 | Bio-based packaging materials from waste or by-products designed for circular bioeconomy Sturm, Max; Eißenberger, Kristina; Schmid, Markus | Cofresco Forum Pit Stop 2022. Cofresco Frischhalteprodukte GmbH & Co. KG. online, 22.09.2022 | Konferenzbeitrag | NESP | |
2021 | Bio-based packaging materials from waste or by-products designed for circular bioeconomy Eißenberger, Kristina; Schmid, Markus | 6th International Conference of Food, Agriculture and Natural Resources (IC-FANRes), Online, Tangerang, Indonesia, 04.08.2021 | Konferenzbeitrag | NESP | |
2020 | Plant variety and soil type influence Escherichia coli O104:H4 strain C227/11ϕcu adherence to and internalization into the roots of lettuce plants Eisenberger, Kristina; Drissner, David; Walsh, Fiona; Weiss, Agnes; Schmidt, Herbert | Peer Review in: Food microbiology (2020): 86, 103316 (S. 1-10) | Zeitschriftenaufsatz | GEB | |
2018 | HcpA and Iha influence the internalization of enterohemorrhagic Escherichia coli O157:H7 strain Sakai into the roots of Valerianella locusta Eißenberger Kristina; Drissner, David; Weiss A.; Schmidt H. | 10th International Symposium on Shiga Toxin producing Escherichia coli Infections. Florenz, Italien (09.05.2018) | Poster | GEB | |
2018 | The adherence factors HcpA and Iha of enterohemorrhagic Escherichia coli O157:H7 strain Sakai influence its internalization into the roots of Valerianella locusta grown in soil under greenhouse conditions Eißenberger K., Drissner D. Weiss A. Schmidt H. | DGHM Jahrestagung 2018. Bochum, 21.02.2018 | Konferenzbeitrag | GEB | |
2018 | Internalisation of Escherichia coli O104:H4 into the roots of lettuce plants grown in different soil types Eißenberger K., Drissner D. Weiss A. Schmidt H. | FoodMicro 2018, Berlin. Berlin, 06.09.2018 | Konferenzbeitrag | GEB |